
Thai Kitchen Red Curry Paste - 4 fl oz
Thai kitchen1 pcs
Composition
Spices (including red chili pepper), garlic, lemongrass, salt, shallot, coriander root & kaffir lime peel.
Aromatic herbs such as lemongrass, galangal (Thai ginger) and fresh red chilis are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavors. Use as a stir-fry seasoning, a soup base, or with coconut milk to create a delicious Thai curry. Add a teaspoon to your favorite marinades for a bit of spiciness.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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