
Thai Kitchen Purple Corn and Rice Noodles, 8 oz (1 pack)
Thai kitchen227 g
Composition
White rice, tapioca starch, water, and purple corn.
Unique purple corn and rice noodles get their vibrant color from naturally purple corn. Their mild flavor and tender texture make them versatile for all types of dishes from noodle stir-fries and steaming bowls of rice noodle soups to cold noodle salads. Each package contains four individually wrapped single-serve noodle nests so you can make a meal for one as easily as for the whole family. We use only the highest quality rice and traditional processing methods for our rice noodles every batch is steam-cooked and slowly dried. The result is a noodle that is made with all-natural ingredients, preservative-free. Make your kitchen a Thai Kitchen.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 357 |
| Protein, g | 5.36 |
| Fat, g | 0.89 |
| Carbohydrate, g | 80.36 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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