Le Veneziane Italian Farfalle Pasta (Gluten-Free), 8.8 oz Pack
Le veneziane249 g
Composition
Composition unknown — our sources do not have it.
This product, made from 100% pre-cooked corn flour, is processed and packaged in a modern factory in Vedelago, Italy. It is characterized by the absence of gluten, high digestibility, low fat content and no dyes. The color is characteristic of B-carotene present in the raw material.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 357.1429 |
| Protein, g | 7.1429 |
| Fat, g | 1.0714 |
| Carbohydrate, g | 82.1429 |
A dash means the value is missing from the source — it is not a zero.
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