Richmond 16 Frozen Thick Sausages
Richmond725 g
Composition
Pork (42%), Water, Pork Fat (10%), Rusk (Wheat), Starch (Potato, Wheat), Vegetable Protein (Pea, Soya), Less than 2%: Salt, Yeast Extract, Antioxidants: E300 & E307, Preservative: Sodium Metabisulphite, Colour: Cochineal, Casings made from Beef Collagen
Cook from frozen 20 mins. The delicious home cooked taste of Richmond made from our famous Irish recipe has been bringing families together at meal times since 1926.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 12 |
| Fat, g | 16 |
| Carbohydrate, g | — |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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