Richmond 8 Perfect Bake Pork Sausages & Caramelised Onion Glaze
Richmond470 g
Composition
Pork (42%) , Water , Pork Fat , Rusk (Wheat) , Starch (Potato, Wheat) , Vegetable Protein (Pea, Soya) , Less than 2%: Salt, Yeast Extract, Flavourings , Stabilisers: Diphosphates, Guar Gum , Antioxidants: E300 & E307 , Preservative: Sodium Metabisulphite , Colour: Cochineal , Casings made from Beef collagen , Caramelised Onion Glaze: Water, Red Onion, Sugar, Muscovado Sugar, White Wine Vinegar, Cornflour, Salt, Concentrated Lemon Juice, Garlic, Black Pepper .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 11 |
| Fat, g | 13 |
| Carbohydrate, g | 17 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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