Nadia Yilmaz
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Vegetarian Moussaka
A layered vegetable moussaka with aubergine, courgette and potato in a tomato sauce, topped with cheese sauce.
Blueberry Mousse Cake with Glaze
A blueberry mousse cake on a biscuit-liquorice base and a lemon sponge, finished with a shiny glaze.
Bao Buns with Asian Chicken Meatballs
Soft steamed bao buns filled with juicy Asian-style chicken meatballs and crisp vegetables, finished with a sticky glaze.
Roasted Vegetable Bowl with Garlic and Chickpeas
A hearty bowl of roasted vegetables, crispy spiced chickpeas, lemon rice and a garlicky yoghurt sauce.
Citrus Macarons
Delicate macarons filled with tangy lemon and lime curd.